A tangy low-sugar veggie dish — high-fiber cauliflower with vitamin-C-rich tomato.
MumEat recipe
✨
Nutritional Highlights
🍊
177%
DAILY RDI
Vitamin C
150.5mg
🌿
35%
DAILY RDI
Folate
210.5µg
🩸
10%
DAILY RDI
Iron
2.8mg
+ 3 more nutrients
📖
Why This Recipe?
🌸 Traditional Wisdom
Tomato cauliflower is a frequent low-sugar vegetable dish for pregnant moms.
🔬 Modern Science
Cauliflower is high-fiber and low-GI; tomato's lycopene and vitamin C provide antioxidants and aid iron absorption — good for sugar and weight control.
⚠️Moderate evidence
🍳
Instructions
3 steps
1
Cut cauliflower into florets, blanch 1 minute.
💡焯水后更易熟也更干净。
2
Fry tomato into a pulpy sauce with a little water.
3
Add cauliflower, coat in sauce, season with salt.
🌿
Full Nutrition Breakdown
🌿Folate
35%(210.5µg)
💪Protein
8%(5.6g)
🩸Iron
10%(2.8mg)
Calcium
6%(61mg)
Zinc
9%(1mg)
Vitamin C
177%(150.5mg)
* % based on pregnancy daily reference intake (RDI)